Proudly Serving Flint, Michigan
Renegade Sourdough is a home-based, wood-fired bakery just north of Flint in Mount Morris, a short drive from downtown and the University of Michigan-Flint area. We bake small-batch sourdough bread, bagels, and cookies the old way, wood-fired and slow-fermented, then hand it off every Tuesday for local pickup. No grocery store shortcuts, no shipping, just real bread made close to home for Flint families.
Why Flint Bakes With Us
Flint and Mount Morris are practically neighbors, connected by Saginaw Street and just a few minutes off I-475. A lot of our Flint customers already know their way to Mount Morris from trips up Dort Highway or out to Genesee Valley Center, so swinging by for Tuesday pickup is nothing new. If you're used to the Flint Farmers' Market for real, local food, this is the same idea: bread made close to home, by hand, in a wood-fired oven instead of a factory line. Whether you're coming from the Eastside, Civic Park, or anywhere north of downtown, you're closer to fresh sourdough than you might think.
Nearby Areas We Also Serve
Frequently Asked Questions
How do I order?
Browse the menu online, add what you want to your cart, and check out. We will confirm your order and have it ready for pickup.
When and where do I pick up?
Pickup is every Tuesday in Mount Morris, MI. We will send you the exact address and time window once your order is confirmed.
How much lead time do you need?
Most orders need about a 1-week lead time. Everything is baked fresh in small batches, so ordering ahead guarantees you get what you want.
Do you ship?
No. We do not ship. Everything is baked to order and picked up in person. That is part of why it tastes the way it does.
How do I pay?
Cash or tap-to-pay at pickup. No accounts, no subscriptions, no fuss.
Ready to Order, Flint?
Pickup is every Tuesday in Mount Morris. Order by the weekly deadline (1-week lead time) to reserve your spot.